Edible Planet: umani uniti per natura
di Sara Roversi e Sharon Cittone Tre giorni; 150 leader mondiali dell’innovazione agroalimentare, con profili multidisciplinari e affiliazioni nelle organizzazioni pubbliche e private più influenti...
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FOOD INNOVATION
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Food Innovation Valley: l’Emilia Romagna ed i pionieri nella lotta contro lo spreco alimentare.
Nel 2015, le Nazioni Unite lanciavano l’Agenda 2030 per lo Sviluppo Sostenibile e l’Italia ad EXPO Milano, diffondeva chiari messaggi sulla necessità di “Nutrire il Pianeta” in modo sostenibile,...
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